Job: Food Service Assistant

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Jobing Description

Title: Food Service Assistant
Company: GEO Care, Inc.
Location: FL - Indiantown
Job Type: Restaurant - Food Service
Professional Services
Other
Base Pay: N/A
Required Education: High School
Bonus:
Required Experience: At least 1 year(s)
Other: Health Insurance, 401(k), Paid Vacation, Tuition Reimbursement
Required Travel: Not Specified
Employee Type: Full-Time
Relocation Covered: Not Specified
Job ID: 188-TREASURE


Summary


The Food Service Assistant performs a variety of tasks associated with the preparation and serving of foods and beverages, including but not limited to preparing salads, sauces, desserts, coffee, and tea. Responsible for standard food service work including sanitation duties, and various serving responsibilities.
Primary Duties and Responsibilities

*May be required to perform any of the following food/beverage preparatory work: washing, peeling, scraping and cutting vegetables and fruits; preparing simple salads and slicing cakes and pies; making coffee, tea, and other beverages.
*May be required to dish out portions of food on trays or plates, and pours beverages.
*May be required to perform any of the following cleaning work: scraping, washing, and sorting dishes, glassware and silverware; cleaning kitchen equipment, pots and pans, counters, and tables; sweeping and mopping the floor.
*Assists management in simple inventory counts and similar information needed for the placement of food and supply orders. Receives deliveries and takes inventory.
*Responsible for the preparation of various documentation required in the food service operation including preparation and inventory pull sheets, production/service documentation, sanitation records, and meal delivery records.
*Assists management in conducting orientation and training for staff and detainee workers.
*Monitors and directs detainee workers in tray preparation, cleanup, sanitation and other related duties to the operation of the food service area.
*Performs other marginal duties as assigned by management.

Skills / Requirements

Minimum Requirements
*The successful candidate must have high school diploma or equivalent. Minimum 1 year food production experience in commercial, military, or institutional setting is preferred.
*Experience in the field of corrections/detainee management and prior correctional food service training is preferred.
*Ability to communicate both verbally and in writing in order to maintain records, files and prepare simple reports required. Must be able to pass background investigation, drug screen and medical evaluation.



Internal applicants must apply by completing and submitting the internal job application (HR Form 826) including salary history and requirements to the Human Resources Manager at TCFTC

EOE/M/F/D/V

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